LATEST RECIPES

braised-meat-pie-pantryno7-6

Braised Beef Cheek Pie

The first time I went to Chi Spacca, I fell in love with the intimate Italian-inspired meat house, a gem of an addition to the…

pantryno7- grilled artichoke

Grilled Artichoke with Garlic Aioli

Fresh artichokes are mysterious creatures poking their heads out of grocery store produce aisles, with spirals of desert green spiny leaves on a cactus like…

pantryno7-aoc-curriedcauliflower3.jpg

Curry Roast Cauliflower

Cauliflower has seen a renaissance lately.  Death to the mushy stinky blank boiled cauliflower that you probably grew up eating, and rebirth in the form of…

pantryno7-aoc-chicken6.jpg

A.O.C. Roast Chicken with Panzanella

A.O.C. is one of my favorite restaurants in Los Angeles, a beautiful open roof garden hidden behind vine-covered Tuscan yellow walls in the heart of…

Zucchini tart - Pantry No. 7

Zoe’s Zucchini Tart

Guest Blogger Zoe Regan: I love Ina Garten and pretty much any recipe she puts out there. I sometimes find myself actually day dreaming that…

Latest Reviews

Pantryno7 - Smoke oil salt
7.8

Smoke.Oil.Salt

Smoke.Oil.Salt opened up unassumingly in my neighborhood a few months ago.  When I walk down Melrose, I can’t help but peek more than once into…

pantryno7-bacomercat-cheesecake
9.0

Baco Mercat

Dear City of Los Angeles, I love you. I love your 90 degree weather in November, your melting pot of cuisines, your beaches and your…

pantryno7_aoc_6
9.3

A.O.C

Valentine’s Day is just around the corner, and I decided to start celebrating early so I could share some tips! I have always wanted to…