What is more universally appealing than a meal that can be an appetizer, snack, side, or main course, and be equally delicious served at breakfast, lunch, dinner, or … Read more Zucchini Spinach Cakes
I’m a huge fan of grilled artichokes. Charred, buttery, nutty flesh, dipped in rich, garlicky aioli. I’m drooling just thinking about it! The problem is, cleaning artichokes takes a bit of work, … Read more Roast Baby Artichokes
Fresh artichokes are mysterious creatures poking their heads out of grocery store produce aisles, with spirals of desert green spiny leaves on a cactus like stem. They are … Read more Grilled Artichoke with Garlic Aioli
In the languid, hazy days of a parched August summer in LA, I feel inspired to do little more than sit on my patio while the heat slowly … Read more Crispy Tomato Basil Chicken
