Pantry No. 7

CategoriesDesserts · Los Angeles · Recipes
Interview with Clémence and Hadley of the Gourmandise School

Posted onFebruary 17, 2014January 13, 2017
Clémence Gossett and Hadley Hughes are the dynamic duo that created The Gourmandise School of Sweets and Savories, a Los Angeles based cooking school that offers classes in … Read more Interview with Clémence and Hadley of the Gourmandise School

By Pantryno7
CategoriesDesserts · Recipes
Laduree Raspberry Macarons

Posted onMay 11, 2012January 13, 2017
I can’t tell you how long we’ve been wanting and waiting to make french macaroons and it was the first thing that crossed our minds when we got … Read more Laduree Raspberry Macarons

By Pantryno7